Meal Preps

1. September

   Steak Fajita:

   Sirloin Steak, red bell pepper’s, caramelized onions over white rice. Served with Warm Flour Tortilla & Pico de Gallo.

   Grilled Chicken Cauliflower

   Seasoned Grilled Chicken served with Garlic Parmesan Cauliflower.

   Swaii Salad:

   Seasoned Swaii, garlic roasted potatoes, sliced avocado, fresh arugula, sliced tomatoes & sliced onions. Served with Lemon Vinaigrette.

   Teriyaki Chicken Stir-Fry

   Teriyaki Chicken over Broccoli, diced carrots, peas, onion & red pepper’s over white rice.

   Shrimp Caesar Wrap

   Whole Wheat Wrap stuffed with seasoned shrimp, lettuce, tomato & onions. Side of Caesar dressing.